DISCOVERY INITIATION COURSE

DISCOVERY INITIATION COURSE
CCL4
45 USD
Full Day
Daily 8:00 AM
Ho Chi Minh City
Deluxe
Car

 

The courses start by visiting a colorful market with Chef. Back at the home center, we begin to approach the culinary aspect and the culture of  Vietnamese gastronomy.

 

  DISCOVERY INITIATION COURSE TOUR (-/L/-)

 

The morning at 08:00, our tour guide will come to your hotel and pick you up, departing for Cooking Class Tour.

The courses start by visiting a colorful market with Chef. Back at the Cookery Center, we begin to approach the culinary aspect and the culture of  Vietnamese gastronomy.

 

 

The Chef introduces the dishes to make and the ingredients used as well. Then, apron on, everybody put their hands on. Throughout the course, you have the opportunity to observe all the skills of Chefs and the trick that can achieve any recipe, even those who seem the most difficult.

 

 

However, if you only observe, it’s not enough ! Chef would like you  to make yourself, to repeat the same gestures !

Carving fruit or vegetables is also offered by the Chef to amaze your presentation to the plate!

Finally, savouring your own creation. Enjoy this moment for sharing experience with Chef.

Highlighted your performance by a "Certificate of Recognition"

You also win a book of recipes to renew your performance and amaze your guests.

 

MENUS OF  "DISCOVERY INITIATION COURSE"

 

MENU 1 – MONDAY

  • Spring rolls   
  • Morning glory salad with pork and shrimps
  • Caramel pork in clay pot
  • Steamed rice in pandan leaf flavor
  • Amazing dessert will be offered by Chef

 MENU 2 – TUESDAY

  • Lotus stem salad with pork and shrimps
  • Grilled beef with lemongrass served with fresh noodle and vegetable
  • Imperial fried rice
  • Amazing dessert will be offered by Chef

MENU 3 – WEDNESDAY

  • Dumpling with spring onion sauce
  • Vegetable salad with pork and shrimps
  • Grilled pork rib
  • Broken rice in pandan leaf flavor
  • Amazing dessert will be offered by Chef

 

 

MENU 4 – THURSDAY

  • Beef salad with star fruit and young banana
  • Grilled pork rib with fresh rice noodle
  • Caramel fish in clay pot
  • Steamed rice in pandan leaf flavor
  • Amazing dessert will be offered by Chef

 MENU 5 – FRIDAY

  • Mango salad with pork and shrimps
  • Braised chicken with ginger
  • Skewed ball pork meat with fresh rice noodle
  • Amazing dessert will be offered by Chef

MENU 6 – SATURDAY & SUNDAY

  •        Salad rolls
  •        Chicken noodle soup
  •        Vietnamese sizzling pancake
  •        Amazing dessert will be offered by Chef

 

 

This is a daily tour with limited seat available so please contact us to book as soon as possible

For all inquiries related to private tours, please contact us via info@lucotravel.com

Please Call/SMS/Viber/WhatsApp us+84 932 998 003 for further information

 

 

Tour Type  Quantity   Price/pax
Deluxe 2  pax 45 USD

 

Kindly note:

  • Rates are in USD per person.
  • Packaged prices for minimum 2 pax.
  • Please note for any kind of payment: bank fee is on the sender.

 

 Tour Price Includes:

  •   All transfers and transportation with air-con vehicles 
  •   Professional English speaking guide
  •   Free pick up and drop off at your hotel
  •   Lunch as per itinerary
  •   All of entrance free, cooking class, visit local market
  •   Helmet
  •   Raincoat
  •   Mineral water
  •   Certificate Of Attendance
  •   Recipes & Souvenirs

 

 Tour Price Excludes:

  • Visa & international flights in and out the country
  • Other services & meals than mentioned
  • Tips, bank transfer fee if any.

 

Children Policy:

  • Children under 05 years old are FOC.
  • Children from 05 - 09 years old are charged at 75% based on adult rates.
  • Children above 10 years old are charged at 100% based on adult rates.

 

Tour same category

EXPLORE VIETNAMESE CUISINE FOR A DAY

Full Day
Daily 7:30 AM
 

dịch vu thanh toan

DMCA.com Protection Status TOUR DU LỊCH MIỀN TÂY LUCOTRAVEL.VN