Originating from French colonial influence, coffee has become an integral part of Vietnamese culture. This article explores the history, brewing techniques, types, and cultural significance of Vietnamese coffee, particularly focusing on the famous “cà phê sữa đá” and “cà phê […]
In the hot weather like Vietnam, people know sugar-cane juice as a natural beverage that is delicious and cheap. Therefore, sugar-cane juice is so popular in Vietnam and is available at most small street stalls, often sold alongside other popular […]
Cao Lau is the foremost traditional Hoi An food. Visitors to Hoi An always remember Cao Lau, which was considered by Quang Nam people as a special symbol for Hoi An. Cao lau noodles are carefully made from local new […]
Dog meat is consumed in Vietnam to varying degrees of acceptability, though it predominantly exists in the North. It’s a winter food which believed to keep you extraordinarily warm on cold nights. Dog meat is eaten in a variety of ways, from […]
As such, it may, with the addition of qualifying adjectives, refer to a wide variety of distinct soups or puddings, which may be served either hot or cold. Some varieties, such as “chè xôi nước”, may also include dumplings. Chè […]
Served with red persimmons or ripe bananas, “Cốm” is truly delicious. Vong village, on the outskirts of Ha Noi, is said to produce the best “Cốm” in northern Vietnam. When autumn comes, Hanoians everywhere always remember the special taste of […]
Coffee and the Hanoians The Hanoians drink a lot of the dark, caffeinated beverage and prefer sipping their stronger blends outside in front of a small shop with some sweet milk and a spoonful of sugar. Every morning, on hot […]
Speaking about vegetarian regional menu, it’s important to pay attention to the basic features of vegetarianism and peculiarities of the meals the entire vegetarian used to eat. Since, it’s a common knowledge that vegetarianism is referred to the practice of […]
With longan and lotus seeds, the Vietnamese can create a kind of special-flavor tea. It is considered the quintessence of the heaven and earth. The tea is aromatically fragrant with an original flavor. Containing longan fruit pieces and lotus seeds, […]
The strange dish is originated in My Xuyen Town, Soc Trang Province. Leaving the city of Soc Trang some 5 km to My Xuyen Town, you can see a board “bun goi da” suspended before the small stall. While waiting […]
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